Rye

Ingredients

Water, Wheat Flour, Kibbled Rye and/or Triticale (Wheat, Rye) (16%), Wheat Gluten, Wholemeal Rye Flour (5%), Canola Oil, Corn Starch, Baker's Yeast, Barley Malt Flour (1%), Vinegar, Iodised Salt, Fermented Wheat Flour, Vitamins (Thiamin, Folic Acid). 

Contains: Wheat, Gluten.

May be present: Other Cereals (Oats), Sesame, Soy.

Storage Instructions

Store in a cool, dry place. Suitable for freezing at or below -15°C for up to 4 months. Once thawed, consume immediately.