Cheesy bbq garlic sub

Ingredients

  • 1 AGB 9” Garlic Sub
  • ½ cup Baby Rays Hickory BBQ Sauce
  • ½ tbs black olives, sliced
  • 1 cup pepperoni, sliced
  • 1 tbs feta
  • ½ cup mozzarella

Method

  1. Preheat oven to medium high heat.
  2. Defrost garlic sub.
  3. Spread BBQ sauce on garlic sub, add pepperoni and olives, sprinkle mozzarella and crumble feta on top.
  4. Bake until cheese is golden (approx 10-12 mins).
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