Mediterranean Garlic slice Canapés
Makes 3
Ingredients
- 3 AGB Garlic Slices
- 6 pitted black olives, sliced
- 6 white anchovies
- 12 cherry tomatoes, quartered
- 1 tbsp roasted red capsicum
- Half a lemon, juiced
- ½ tsp baby capers, coarsely chopped
- 6 picked flat parsley leaves
- 3 sprigs dill
- Pinch of pepper
- Olive oil
Method
Place garlic slices on a flat grill butter side down and grill for 4 mins until butter is golden.
In a small bowl mix olives, tomato, dill, parsley, capers and capsicum with a drizzle of olive oil. Season with cracked pepper and juice of half a lemon.
To build bruschetta: on top of buttered and toasted side of garlic slices, add tomato evenly across the three slices, then place anchovies across the top.
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