Rustic White
This loaf tastes as good as it feels, thanks to a dash of rye flour that gives a subtle earthy flavour.
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Product Details
Ingredients
Wheat Flour, Water, Baker’s Yeast, Wholemeal Rye Flour (2%), Vinegar, Wheat Gluten, Iodised Salt, Wheat Semolina (0.8%), Canola Oil, Fermented Wheat Flour, Soy Flour, Vegetable Emulsifiers (471, 472e, 481), Vitamins (Thiamin, Folic Acid).
Contains: Wheat, Gluten, Soy.
May be present: Other Cereals (Barley, Oats), Sesame.
Storage Instructions
Store in a cool, dry place away from direct sunlight. Enjoy this loaf fresh or freeze and store it for up to 4 months at or below -15 degrees Celsius. On thawing, best consumed immediately.
Nutritional Summary
| Av. per Serve 78 g (2 slices) | Av. per 100 g | |
|---|---|---|
| Energy | 835 kJ | 1070 kJ |
| Protein | 6.9 g | 8.9 g |
| Fat, total | 2.0 g | 2.5 g |
| - saturated | 0.2 g | 0.3 g |
| Carbohydrate | 36.3 g | 46.5 g |
| - sugars | 2.1 g | 2.7 g |
| Dietary fibre | 3.5 g | 4.5 g |
| Sodium | 282 mg | 362 mg |
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