Golden Pancakes
Don’t have time to make your own pancakes during the busy breakfast rush? Order our super soft Golden pancakes and save heaps of time.
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Product Details
Ingredients
National excl. QLD/Northern NSW: Wheat Flour, Water, Sugar, Canola Oil, Non-Fat Milk Solids (2%), Acidity Regulator (575), Whole Egg Powder (0.9%), Wheat Starch, Raising Agent (500), Salt, Emulsifier (471), Natural Flavour, Preservatives (202, 234), Vitamins (Thiamin, Folic Acid).
QLD/Northern NSW: Wheat Flour, Water, Sugar, Canola Oil, Acidity Regulator (575), Dextrose, Raising Agent (500), Natural Flavour, Salt, Starches (Wheat, Potato), Vegetable Protein, Preservatives (202, 234), Emulsifier (471), Natural Colour (Yellow Gardenia Extract), Vitamins (Thiamin, Folic Acid). Contains: Wheat, Gluten.
Contains: Wheat, Gluten, Egg, Milk.
Storage Instructions
Store in a cool dry place and out of direct sunlight. To freeze pancakes, wrap pack in a freezer bag. Store at or below -15°C for up to 2 months. Once thawed best consumed immediately.
Nutritional Summary
| Av. per 100 g | ||
|---|---|---|
| Energy | 574 kJ | 957 kJ |
| Protein | 3.3 g | 5.4 g |
| Fat, total | 3.6 g | 6.0 g |
| - saturated | 0.4 g | 0.7 g |
| Carbohydrate | 23.0 g | 38.3 g |
| - sugars | 6.4 g | 10.6 g |
| Dietary fibre | 2.6 g | 4.3 g |
| Sodium | 191 mg | 319 mg |
| QLD/Northern NSW: | ||
| Energy | 586 kJ | 976 kJ |
| Protein | 3.2 g | 5.4 g |
| Fat, total | 2.5 g | 4.1 g |
| - saturated | 0.4 g | 0.6 g |
| Carbohydrate | 24.7 g | 41.2 g |
| - sugars | 7.1 g | 11.9 g |
| Dietary fibre | 1.6 g | 2.7 g |
| Sodium | 210 mg | 350 mg |
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