Dinner Roll Brown (FROZEN)
The Speedibake Brown Dinner Roll is ideal for caterers, schools and hospitals looking for a more wholesome alternative to our white dinner rolls.
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Ingredients
Wheat Flour, Water, Wholemeal Wheat Flour (6%), Baker’s Yeast, Wheat Gluten, Iodised Salt, Barley Malt Flour, Soy Flour, Acidity Regulator (262), Vitamins (Thiamin, Folate), Processing Aid (Wheat).
Contains: Wheat, Gluten, Soy.
May be present: Other Cereals (Oats, Rye), Sesame.
Storage Instructions
Keep frozen, at or below -18ºC. Frozen: 365 days. Thawed: Day of thaw + 1 day.
Nutritional Summary
| Av. per Serve 35 g (1 roll) | Av. per 100 g | |
|---|---|---|
| Energy | 347 kJ | 922 kJ |
| Protein | 3.4 g | 9.8 g |
| Fat, total | 0.5 g | 1.3 g |
| - saturated | 0.1 g | 0.2 g |
| Carbohydrate | 15.2 g | 43.5 g |
| - sugars | 0.2 g | 0.7 g |
| Dietary fibre | 1.5 g | 4.5 g |
| Sodium | 203 mg | 579 mg |






