French Stick White (FROZEN)
If you’re making your own garlic bread or bruschetta or looking for a soft bread to pair with cheeses, look no further. The Speedibake French Stick in White has a traditional crunchy outside and super soft middle.
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Ingredients
Wheat Flour, Water, Baker’s Yeast, Iodised Salt, Soy Flour, Vitamins (Thiamin, Folic Acid), Processing Aid (Wheat).
Contains: Wheat, Gluten, Soy.
May be present: Other Cereals (Barley, Oats, Rye), Sesame.
Storage Instructions
Keep frozen, at or below -18ºC. Frozen: 365 days. Thawed: Day of thaw + 1 day.
Nutritional Summary
| Av. per Serve 40 g (1 slice) | Av. per 100 g | |
|---|---|---|
| Energy | 427 kJ | 1067 kJ |
| Protein | 3.4 g | 8.4 g |
| Fat, total | 0.4 g | 0.9 g |
| - saturated | 0.1 g | 0.2 g |
| Carbohydrate | 20.5 g | 51.3 g |
| - sugars | 0.7 g | 1.7 g |
| Dietary fibre | 1.0 g | 2.5 g |
| Sodium | 176 mg | 441 mg |






