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Potato Bun 4.5"
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Vegan
Vegetarian
A super soft bun with a savoury taste, delivered through the inclusion of potato flakes.
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Product Details
Code
2012
Av. Unit Weight
85 g/20 pack
Av. Unit Size
114mm x 114mm x 50mm
State Specific Info
All States
Ingredients
Wheat Flour, Water, Potato Flakes (6%), Baker’s Yeast, Sugar, Canola Oil, Wheat Gluten, Iodised Salt, Soy Flour, Preservative (282), Vegetable Emulsifiers (481, 472e), Wheat Malt Flour, Natural Colour (160a), Vitamins (Thiamin, Folic Acid), Processing Aid (Wheat).
Contains: Wheat, Gluten, Soy.
May be present: Other Cereals (Barley, Oats, Rye), Sesame.
Storage Instructions
Store in a cool, dry place. Freezing not recommended.
Nutritional Summary
| Av. per Serve 85 g (1 bun) | Av. per 100 g | |
|---|---|---|
| Energy | 944 kJ | 1110 kJ |
| Protein | 7.4 g | 8.7 g |
| Fat, total | 3.2 g | 3.8 g |
| - saturated | 0.5 g | 0.6 g |
| Carbohydrate | 40.0 g | 47.1 g |
| - sugars | 6.8 g | 8.0 g |
| Dietary fibre | 2.1 g | 2.5 g |
| Sodium | 349 mg | 411 mg |
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