Wholemeal Sliced (FROZEN)
A wholemeal sliced bread, frozen for foodservice, ideal for fresh and toasted sandwiches.
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Ingredients
Wholemeal Wheat Flour (45%), Water, Wheat Flour, Wheat Gluten, Yeast, Vinegar, Iodised Salt, Fermented Wheat Flour, Soy Flour, Canola Oil, Emulsifiers (481, 472e), Vitamins (Thiamin, Folic Acid), Processing Aid (Wheat).
Contains: Wheat, Gluten, Soy.
May be present: Other Cereals (Barley, Oats, Rye), Sesame.
Storage Instructions
Store frozen at or below -18ºC. Recommended frozen life 6 months. Once thawed, do not re-freeze and best consumed immediately.
Nutritional Summary
| Av. per Serve 74 g (2 slices) | Av. per 100 g | |
|---|---|---|
| Energy | 1350 kJ | 1000 kJ |
| Protein | 7.0 g | 9.5 g |
| Fat, total | 2.4 g | 3.3 g |
| - saturated | 0.4 g | 0.5 g |
| Carbohydrate | 30.3 g | 40.9 g |
| - sugars | 2.6 g | 3.5 g |
| Dietary fibre | 3.8 g | 5.1 g |
| Sodium | 281 mg | 380 mg |
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