– 10 year culture
– 24 hour bulk fermented
– Hand-moulded and scored
– 10 year culture
– 24 hour bulk fermented
– Hand-moulded and scored
| Code: | 9127 |
| Units per Carton: | 4 |
| Avg Unit Weight: | 900g |
| Avg Unit Size: | 330mm x 165mm x 100mm |
| State Specific Info: | All States |
Wheat Flour, Water, Whole Grain Rye Flour, Linseed, Kibbled Soy, Kibbled Rye, Iodised Salt, Wheat Gluten, Yeast, Rye Sour Powder (Rye, Rye Malt, Starter Culture), Vinegar, Soy Flour, Emulsifiers (481, 472e), Wheat Malt Flour, Vitamins (Thiamin, Folic Acid).
Contains: Gluten Cereals and Soy
May Contain Egg, Milk, Sesame and Sulphites.
| Avg per serve 100g | Avg per 100g | |
| Energy | 980kJ | 980kJ |
| Protein | 9.8g | 9.8g |
| Fat, total | 3.7g | 3.7g |
| - saturated | 0.4g | 0.4g |
| Carbohydrate | 37.7g | 37.7g |
| - sugars | 0.9g | 0.9g |
| Sodium | 396mg | 396mg |
