Abbott's Bakery

Gluten Free White

Via Distributor
no-artifical
No artificial colours or flavours

The Abbott’s Village Bakery range of Gluten Free breads looks and tastes like real bread and has larger, softer slices than regular gluten free. The White loaf is a classic soft white slice perfect for sandwiches.

  • Via Distributor
  • No artificial colours or flavours

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Product Details

Code:9110
Units per Carton:6
Weight:500g
Av. Unit Weight:41g per slice
Av. Unit Size:109mm x 109mm x 14mm
State Specific Info:All States

Ingredients

Modified Tapioca Starch (1442), Water, Rice Flour, Canola Oil, Sugar, Egg White Powder, Baker's Yeast, Molasses, Iodised Salt, Vinegar, Thickeners (464, 466), Maize Starch. 

Contains: Egg.

May be present: Soy.

Storage Instructions

Frozen: 6 months frozen. Thawed: 14 days ambient shelf life (unopened).

Nutritional Summary

Av. per Serve 83g (2 slices) Av. per 100g
Energy930kJ1120kJ
Protein3.4g4.1g
- glutennot detectednot detected
Fat, total3.1g3.7g
- saturated0.2g0.3g
Carbohydrate43.7g52.6g
- sugars1.9g2.3g
Dietary Fibre1.0g1.2g
Sodium215mg259mg

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